Difference between revisions of "Wolf & Lamb in Brooklyn"
From yidtravel
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In addition to their steaks and chops, popular items include Southern fried pickles with a fresh basil mayo and sesame rumaki, chicken breasts wrapped with barbecued pastrami and tossed in a spicy chipotle sauce. | In addition to their steaks and chops, popular items include Southern fried pickles with a fresh basil mayo and sesame rumaki, chicken breasts wrapped with barbecued pastrami and tossed in a spicy chipotle sauce. | ||
| − | Opened in May 2012. See also [[Wolf & Lamb]] Manhattan (New York City). | + | Opened in May 2012. See also [[Wolf & Lamb]] Manhattan (New York City) (New York City). |
|tips=*Book a reservation in advance to ensure seating | |tips=*Book a reservation in advance to ensure seating | ||
*Ask for seating upstairs - the downstairs feels kind of busy (upstairs opens at 6:30 pm) | *Ask for seating upstairs - the downstairs feels kind of busy (upstairs opens at 6:30 pm) | ||
Latest revision as of 13:15, 11 May 2015
| Wolf & Lamb in Brooklyn | |
|---|---|
| ADDRESS: | 1635 Coney Island Avenue |
| OFFICIAL CITY NAME: | Brooklyn |
| CITY: | Brooklyn |
| STATE: | NY |
| ZIPCODE: | 11230 |
| COUNTRY: | USA |
| PHONE: | 718-627-4676 |
| WEB PAGE: | http://wolfandlambbrooklyn.com/ |
| MEAT / DAIRY: | Meat |
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YOU MIGHT NEED TO ADJUST THE STREET VIEW MAP (ADDRESSES AREN'T 100% ON THE MARK). Many times you have to turn the map to across the street.
